In the French “Marathon du Medoc” runners are served wine, cheese & oysters

The marathon was launched back in 1984 and has since grown incredibly popular, to the point that the event must be limited to less than 10,000 participants, which means thousands of applicants don’t make the cut. Thankfully, most of the marathoners are more focused on having a bit of fun than setting a record time, enjoying the snacks and the scenery along the way. The route weaves through the incredible wine region, located northwest of Bordeaux, taking runners through a circuit of more than ...  View More
September 16, 2016 Jessica